How To Make Cake Balls

There are a lot of opportunities when it would be nice to have a dessert that would be both easy for people to eat and easy for you to make, but the most difficult part of this desire is usually finding something that fits this description; if you have ever had cake balls before, you surely realize that they are tremendously easy (and delicious!) to eat, but what you may not have known is that they are also tremendously easy to make!

The first thing you need to do is bake a cake the same way you would usually bake it, preparing the cake batter and cooking it and giving it time to cool, but instead of putting frosting on the cake after it cools down, you will prepare the cake to be made into cake balls; firstly, put the cooled-down cake into a large mixing bowl, and then, you will want to use your hands to crumble the cake into the bowl until there are no large pieces remaining.

After the cake has been completely crumbled into the bowl, the next thing you will want to do is add your frosting of choice; add about three-quarters of what you would add if you were putting the frosting on top of the cake (this is about one and a half cups of frosting for a normal-sized cake), using the back of a large, metal spoon to thoroughly mix in the frosting - and then, you will be ready to roll this mixture into balls about an inch and a half in diameter, placing the balls on waxed paper, then placing all of the cake balls in the refrigerator.

After the cake balls have sat in the refrigerator for about an hour and a half, they should be hard enough for you to take the last step: melt some chocolate in the microwave, in a large, glass bowl, then cover the cake balls in this melted chocolate and return them to the waxed paper - and once this chocolate hardens over the cake balls, you will have your finished product!

This is a wonderful dessert to bring to a work party, a birthday party, a holiday party, or just about anything else to which you need to bring some sort of treat - and the best part of all is that it is both easy and fun to make!

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